Apple pie is a pure pastry delight that delights the taste buds, a timeless classic that never disappoints! This dessert is so versatile that it is suitable for any occasion, whether it is to spoil your family or to wow your guests. For a touch of indulgence, add a scoop of low-calorie vanilla ice cream to treat yourself without feeling too guilty… If you are a gourmet and still want to keep your figure, we have a good option. which will undoubtedly please you!
If you want to try something new, why not test our version of Apple pie without flour? We know it very well dear readers, some of you will find it strange at first sight, but our recipe is the ideal solution to treat you without weighing you down… Shall we start?
Dear readers, without further ado, here is our recipe for Apple pie cream without flour! Fragrant and succulent, it will be perfect for a snack or a gourmet breakfast. Ready to get your hands dirty? Come on, get your aprons!
Read also: Apple pie and jam, super delicious and light: 140 Kcal only
Please note :
For this recipe, we recommend using organic ingredients!
- 2 apples (choose an apple variety that holds up well in the oven)
- 400g light mascarpone
- 1 whole egg
- 50g coconut sugar
- 50g almond milk
- 70g cornstarch
- 2 teaspoons baking powder
- A pinch of cinnamon powder
Preparation and cooking
- Preheat your oven to 160°C.
- In a bowl, put the light mascarpone and soften it with a fork.
- Then add the egg, coconut sugar, cinnamon, baking powder, cornstarch and almond milk.
- Use an electric whisk to mix all the ingredients well until you get a thick, lump-free cream.
- Wash and peel your apples, then cut them into thin slices.
- Pour the preparation into a pie mold previously buttered or lined with parchment paper.
- Arrange the apple slices on top of the pie.
- Bake for about 40 minutes and you’re done!
All you have to do is let it cool before eating and bon appetit!
What is the best warm accompaniment with homemade apple pie?
You are well settled in front of your marvelous Apple pie fresh out of the oven and whose intoxicating scent tickles your nostrils… A question suddenly crosses your mind: “With what can I accompany this delicacy? Don’t worry, we have also thought of the ideal drinks to accompany your apple pie:
American coffee: if you are a fan of coffee, an Americano would be the ideal choice to accompany your pie! Its full-bodied creamy aftertaste pairs perfectly with the sweetness of apple pie.
Green tea: Do you prefer a rather light drink? No problem ! Opt for a green tea! This one will bring a depth of taste without weighing your stomach down. Plus, no extra calories showing up!
Peppermint tea: If you’re looking for a drink that’s good to refresh your palate and that pairs nicely with the sweet taste of apples, peppermint tea is the one to try!
Read also: The ingredient that makes apple pie delicious and you’re wrong not to use it
So dear readers, it’s up to you to choose your favorite drink!
Might as well tell you right away: the soft and creamy texture of our apple pie as well as its delicate taste will melt with pleasure all your guests. And best of all, dear readers? As you will have understood, our recipe is very simple to make and does not require a lot of ingredients. This will give you even more time to savor the end result!
Read also: Zucchini fritters diet, delicious and crispy, good to lick your fingers
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